For those hot summer days, or because you’re just a frappé fiend, get in on this refreshing Omyum recipe and top it with whipped cream for an extra treat.
Ingredients
- 1 tbsp Omyum
- 12 oz milk
- 6 drops liquid stevia (or to taste)
Preparation
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Step 1
Combine Omyum, crushed ice, milk and stevia into a high-speed blender. Blend until smooth and creamy.
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Step 2
Pour into a tall glass.
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Step 3
Insert a straw, sip and enjoy. Life is good!
Tips
- Top with whipped cream.